As the narrative goes, fat is bad. Well, it's actually more nuanced than that. The type of fat you eat is more impactful on your health than the quantity. George Zaidan examines triglycerides, the varied molecules that make up fat, and how to identify which types of fat you are consuming.
3:47 video: Vinegar may have a powerful smell, but did you know it's actually a weak acid? In the chemical economy, acids actively give away their protons while bases actively collect them -- but some more aggressively than others. George Zaidan and Charles Morton use the currency of subatomic particles to explain this unseen exchange.
How do cancer cells grow? How does chemotherapy fight cancer (and cause negative side effects)? The answers lie in cell division. George Zaidan explains how rapid cell division is cancer's "strength" -- and also its weakness.